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chocolate bark with hazelnuts
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Chocolate Nut Bars

Prep Time5 minutes
Cook Time5 minutes
Firming time30 minutes
Total Time40 minutes
Course: Keto Snacks
Cuisine: Vegetarian
Keyword: vegan recipe
Servings: 10 Squares
Calories: 111kcal
Author: Angela Coleby

Ingredients

  • ¼ cup Cocoa powder unsweetend
  • ½ cup Coconut oil
  • 1 tablespoon Allulose or other powdered sweetener
  • ½ teaspoon Mint Extract
US Customary - Metric

Instructions

  •  Line a baking dish with parchment paper. 
  • Melt the coconut oil in a saucepan.
  • Add the remaining ingredients and stir thoroughly until blended.
  • Pour the mixture into the baking dish and place in a refrigerator.
  • When hard, cut into pieces or break into chunks. (It will take about 30 mins to harden, depending upon the temperature of your fridge).

Notes

Makes about 10 squares
The net carbs will be the total carb count minus the fibre count. Carb count excludes sugar alcohols.
Any nutritional analysis on the website is based on an estimate, calculated by http://nutritiondata.self.com from the individual ingredients in each recipe. Variations may occur for various reasons, including product availability and food preparation. We make no representation or warranty of the accuracy of this information.

Nutrition

Serving: 1square | Calories: 111kcal | Carbohydrates: 1.2g | Protein: 1g | Fat: 12g | Fiber: 0.7g