Artichoke Main Dishes Zucchini

Zucchini & Artichoke in a Lemon Feta Sauce

Zucchini noodles and artichoke in a lemon and feta sauce is a perfect lunch for a summers day.  Or a pick me up lunch during a cold, grey day!

Zucchini noodles in feta sauce

This is an easy and quick dish to make.  If you don’t have a spiralizer, you could cut the zucchini into noodles with a mandolin.  Or carefully peel into ribbons.  


Zucchini noodles in feta sauce


I whipped this up quickly one lunch time whilst the Chief Taster had “manflu” as I had banned him from any dairy which meant I got to eat this all to myself.  I was a hero that day as I struggled through, barely coming up for air as the delicious vegetables and sauce kept me quiet for 5 minutes.   The lemon, feta and basil are a perfect summer combination and this sauce could be used for any vegetables, or perhaps chicken or fish.   I also think that a sprinkling of grated Parmesan cheese would not hurt it either.


Zucchini noodles in feta sauce



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Zucchini & Lemon in Feta Sauce


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Sophie33 July 12, 2016 at 7:40 am

I just happen to harvest a few zucchinis. This recipe will shine them in this lovely dish! Easy to make too! Double yum! 🙂

Angela Coleby July 12, 2016 at 12:48 pm

Fabulous! Lucky you for growing zucchinis too!

Anita August 8, 2017 at 11:38 am

Love your site, have book-marked it & can’t to try many of your recipes!
This recipe looks amazing! However, I believe the calorie content is wrong (just the butter has more calories!).


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