Keto Guacamole
An easy creamy avocado dip
Servings: 6 servings
Calories: 116kcal
Ingredients
- 2 avocados Hass if possible
- 2 tablespoons red onion (about ¼ of an onion) finely chopped
- 2 medium tomatoes deseeded and finely chopped
- ¼ cup cilantro chopped
- 2 tablespoons lime juice
- 1 jalapeno pepper deseeded and chopped
- 1 teaspoon salt kosher if available
Instructions
- Cut the avocados in half and remove the pits. Scoop out the avocados and place in a medium bowl.
- Mash the avocado with a fork. Either smooth or chunky style.
- Add the remaining ingredients and mix well
- Serve immediately
Notes
Makes 6 servings at 2.8g net carbs a serving.
The net carbs will be the total carb count minus the fibre count. Carb count excludes sugar alcohols.
Any nutritional analysis on the website is based on an estimate, calculated by http://nutritiondata.self.com from the individual ingredients in each recipe. Variations may occur for various reasons, including product availability and food preparation. We make no representation or warranty of the accuracy of this information.
Nutrition
Serving: 1serving | Calories: 116kcal | Carbohydrates: 7.8g | Protein: 1.7g | Fat: 9.9g | Fiber: 5g