Keto Sour Cream Chive Crackers

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Easy keto crackers made with almond flour and sour cream.

Prep Time8

Cook Time15

Total Time23

Course: Keto Snacks

Cuisine: Vegetarian

Keyword: easy almond flour recipe

Servings: crackers

Calories: 43kcal

Ingredients

1 ½ cups almond flour
¼ cup sour cream
¼ cup chives, chopped
½ teaspoon salt
½ teaspoon onion powder

US Customary - Metric

Instructions

Preheat the oven to 180C/350F degrees.
Snip the chives into small pieces with scissors (or chopwith a knife)
Place all the ingredients into a medium bowl and mix into a dough.
Roll the dough out in between two pieces of parchment paper. The dough should be about 1 cm thick. The thinner the dough, the crispier the cracker.
Cut the dough into 1 inch squares (or cut out with a small cookie cutter).
Place the squares onto a parchment paper lined baking tray.
Bake for 10 minutes, turn the crackers over and bake for another 5 minutes until golden and firm. If your crackers look too pale, baked for another 5 minutes.
Allow to cool and store in a sealed container in the fridge.

Notes

Makes 25 small crackers

The net carbs will be the total carb count minus the fibre count. Carb count excludes sugar alcohols.

Any nutritional analysis on the website is based on an estimate, calculated by http://nutritiondata.self.com from the individual ingredients in each recipe. Variations may occur for various reasons, including product availability and food preparation. We make no representation or warranty of the accuracy of this information.

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