Sugar Free Almond Paste

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An easy sugar free almond paste to use in desserts, baking or form into decorative edible shapes.

Prep Time5

Course: Dessert

Cuisine: Low carb, Vegetarian

Keyword: sugar free recipes

Servings: servings

Calories: 133kcal

Ingredients

230 grams almond flour finely ground
135 grams allulose or other powdered sweetener
32 grams egg white should be one egg
1 ½ teaspoons almond extract
½ teaspoon salt

Metric - US Customary

Instructions

Place all the ingredients in a food processor and blitz until you have a dough like ball.
Remove from the food processor, wrap in cling film and store in the refrigerator until ready for use.

Notes

The recipe makes 14oz. We have listed each serving to be 4oz but this will vary from use in recipes.

The net carbs will be the total carb count minus the fibre count. Carb count excludes sugar alcohols.

Any nutritional analysis on the website is based on an estimate, calculated by Spoonacular from the individual ingredients in each recipe. Variations may occur for various reasons, including product availability and food preparation. We make no representation or warranty of the accuracy of this information.

Nutrition